St. James Smokehouse SAINT Smoked Steelhead Trout

Contains Fish

SAINT PURE STEELHEAD TROUT. Our carefully selected fresh Steelhead Trout is handcrafted with passion, patience and respect for time-honored traditions. Using only sea salt and soft brown sugar, the fresh colorful premium Steelhead Trout is cured by hand, to enhance the rich, flavorsome characteristics of the Steelhead Trout. We slowly cold smoke each fillet over a carefully chosen blend of natural oak wood, The trout is then rested, allowing the wood notes to infuse each fillet invoking SAINT PURE COLD SMOKED STEELHEAD TROUT's balanced smoked profile.