Northern Chef Sea Salt & Pepper Calamari, Frozen
Contains Soy, Contains Eggs, Contains Shellfish
Northern Chef sea salt and pepper calamari are hand cut from wild-caught squid. Each piece is tossed in a gluten-free coating with light sea salt and pepper, resulting in an irresistible taste and a crispy texture. Serve these calamari with your sauce of choice as an appetizer, or turn them into a quick entrée. Northern Chef follows a philosophy of "Dine well, feel well, live well." All products are carefully chosen with the assurance that they're 100% natural, sustainable, and of a high-quality that's above seafood industry standards for consistently great flavor and texture.