Barilla Al Bronzo Fussiloni

Barilla® Al Bronzo® pasta is traditional bronze-cut pasta, for extraordinary sauce grip and more flavor in every bite. The art of pasta making is a cherished tradition we've been perfecting since 1877. Made in Italy with our bronze crafting method, Al Bronzo pasta is made using one of our original methods of pasta-making. This time-honored technique creates a uniquely textured, porous surface that effortlessly clings to every drop of sauce for more flavor in every bite. Fusilloni pasta is a corkscrew-shaped pasta that is derived from the Italian word "spindle" which was traditionally used to spin the strips of pasta into its spiral shape. Fusilloni is great in mac and cheese, pasta salads, or in any tomato-based sauce. (from Barilla)