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    Hass Avocado, Medium?

    • With its irresistibly buttery flavor, the Hass sets the avocado standard. It also wins the popularity contest, making up 75% of the American crop. A luscious slice of Hass avocado really pumps up the taste of burritos, burgers, salads, and sushi rolls.

      Plan ahead! Our avocados arrive firm. They'll ripen in 3-5 days at room temperature — just like a banana — or speed up the process by storing them in a paper bag. When your avocados yield to gentle pressure, they're ready.

      Superveggies contain nutrients that contribute to heart health. Learn More.
      Origin

      USA and Mexico

      Season
      Spring to Late Fall
    • Click to View!
      Nutrition Facts
      Serv. Size 1/5 medium (30g)
      Servings varied
      Amount Per Serving
      Calories 50Calories From Fat 40
      % Daily Value *
      Total Fat 4.5g7%
      Saturated Fat 0g0%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 0mg0%
      Potassium 140mg4%
      Total Carbohydrate 3g1%
      Dietary Fiber 1g4%
      Sugars 0g
      Protein 1g
      Vitamin A **
      Calcium **
      Vitamin C 4%
      Iron 2%
      ** Contains less than 2 percent of the Daily Value of these nutrients.
      * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
      Calories:2,0002,500
      Total FatLess than65g80g
      Saturated FatLess than20g25g
      CholesterolLess than300mg300mg
      SodiumLess than2,400mg2,400mg
      Total Carbohydrate300g375g
      Dietary Fiber25g30g
      Calories per gram:
      Fat 9 · Carbohydrate 4 · Protein 4
    • AVOCADOS

      Ripening Avocados
      Firm avocados will ripen on your counter in 4 to 7 days. They'll yield to gentle squeezing when they are ready to eat. To speed ripening, place firm avocados in a paper bag and store at room temperature for 2 to 4 days.

      Storing Ripe Avocados
      A ripe avocado gives slightly when gently squeezed. The freshness of a ripe avocado can be preserved by storing it in the refrigerator, where it should keep for up to 5 days.

      Storing Cut Avocados
      To keep sliced avocado from turning brown, wrap tightly in plastic. A squirt of lemon or lime juice rubbed onto the exposed flesh before you wrap it helps too.
    • Product Rating Chart
    $2.49/ea
    Save! 2 for $4.00
    (about 7oz each)
    -+

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