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Yellow Bananas, Bunch?

  • The banana is an anytime, year-round snack. We like them fully yellow with just a dusting of brown freckles. But super-ripe, meltingly sweet bananas and firmer greenish ones have their fans too. Slice them onto cereal or pancakes, fold into fruit salad, blend into smoothies, and bake into muffins. Heat brings out bananas' creamy sweetness. Try baking, broiling, or sautéing them with butter and sugar for a luscious dessert.
    Origin

    Costa Rica and Ecuador

    Season
    Banana Season: All Year
  • Nutrition Facts
    Serv. Size 1 medium (126g)
    Servings varied
    Amount Per Serving
    Calories 110Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 0mg0%
    Potassium 270mg8%
    Total Carbohydrate 30g10%
    Dietary Fiber 3g12%
    Soluble Fiber 1g
    Insoluble Fiber 2g
    Sugars 19g
    Protein 1g
    Vitamin A 2%
    Calcium **
    Vitamin B6 15%
    Vitamin C 15%
    Iron 2%
    Magnesium 10%
    Manganese 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Product Rating Chart
$1.99/bunch
(approx. 5-7 bananas)
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