- Prized by Feta connoisseurs for its rustic, funky flavor and creamy texture. Made with the milk of free-range sheep from the rocky pastures of Bulgaria. Crumble on top of salads or bake into spinach pie.Cheese 101Learn the essentials — from buying to serving
Pasteurized Sheep's Milk, Water, Salt, Rennet And Cultures Feta Rating
Earliest delivery Wed 8/03
Like That? You'll Love This.
- $0.99/ea5 for $4.50
- Ocean Mist FarmsBroccoliapprox 2lbs$3.49/ea2 for $6.00
- $2.69/ea2 for $5.00