20147 (Ashburn, VA) Office delivery?

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Seviroli Spinach & Cheese Ravioli?

  • Heating Instructions

    Bring 4 qts. Of water to a boil, add 1 tbsp. of salt for every pound. Add frozen ravioli to boiling water, reduce heat to low simmer, stir gently. Cook uncovered for approximately 8-12 minutes or until ravioli floats. Drain well and serve.

  • Nutrition Facts
    Serv. Size 3 pieces about (100g)
    Servings about 4
    Amount Per Serving
    Calories 200Calories From Fat 45
    % Daily Value *
    Total Fat 5g8%
    Saturated Fat 3g15%
    Cholesterol 20mg7%
    Sodium 250mg10%
    Total Carbohydrate 27g9%
    Dietary Fiber 2g8%
    Sugars 1g
    Protein 10g
    Vitamin A 45%
    Calcium 15%
    Vitamin C 4%
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Wheat
    • Contains Milk Ingredients
    • Contains Eggs
  • Dough Mixture: Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Whole Eggs, Beta Carotene.
    Filling:Ricotta Cheese (Pasteurized Whole Milk, Cream, Skim Milk, Vinegar, Salt, Carrageenan), Spinach, Imported Romano Cheese (Pasteurized Cow’s/Sheep’s Milk, Cheese Culture, Salt), Salt, Garlic, Spices.



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