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    Bob's Red Mill All Purpose Baking Flour?

    • Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. It contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. (from Bob's Red Mill)
      Claims
      • Dairy Free
      • All Natural
      • Wheat Free
      • Gluten Free
    • Nutrition Facts
      Serv. Size 1/4 cup (34g)
      Servings  18
      Amount Per Serving
      Calories 100Calories From Fat 5
      % Daily Value *
      Total Fat 1g1%
      Saturated Fat 0g0%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 0mg0%
      Total Carbohydrate 22g7%
      Dietary Fiber 3g10%
      Sugars 1g
      Protein 3g
      Vitamin A **
      Calcium 2%
      Vitamin C **
      Iron 6%
      ** Contains less than 2 percent of the Daily Value of these nutrients.
      * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
      Calories:2,0002,500
      Total FatLess than65g80g
      Saturated FatLess than20g25g
      CholesterolLess than300mg300mg
      SodiumLess than2,400mg2,400mg
      Total Carbohydrate300g375g
      Dietary Fiber25g30g
      Calories per gram:
      Fat 9 · Carbohydrate 4 · Protein 4
    • Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour.

      Manufactured In A Facility That Uses Tree Nuts And Soy.

    $4.59/ea
    22oz
    • 3.0
    -+

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