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Product Image - St. James Smokehouse Scotch Reserve Garlic and Pepper Sliced Smoked Scottish Salmon
  • This exquisite delicacy has been freshly prepared in Scotland following a traditional family recipe using only the finest quality ingredients. A mouth-watering blend of delicately cracked peppercorns and garlic brings this smoked salmon to life — creating a bold and delicious flavor. Each fillet is carefully trimmed by hand to remove 100% of the dark meat, thinly-sliced and then vacuum sealed for freshness. (from St. James Smokehouse)
  • Nutrition Facts
    Serv. Size 2 oz. (56g)
    Servings varies
    Amount Per Serving
    Calories 99Calories From Fat 49
    % Daily Value *
    Total Fat 8g49%
    Saturated Fat 3g17%
    Cholesterol 39mg13%
    Sodium 400mg17%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 13g
    Protein 0g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Fish
  • Scottish Salmon (Farm Raised With Feed Containing Astaxanthin [A Natural Carotene Found In Salmon]) Salt, Sugar, Natural Oakwood Smoke. Certified kosher the by Kashrut Division of the London Beth Din.

St. James Smokehouse Scotch Reserve Garlic and Pepper Sliced Smoked Scottish Salmon?


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