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Product Image - St. James Smokehouse Scotch Reserve Gravadlax Sliced Smoked Salmon
  • This exquisite delicacy has been freshly prepared in Scotland following a traditional family recipe using only the finest quality ingredients. A unique blend of aromatic dill, delicately crushed spices and lemon juice is hand-rubbed into the salmon — creating a subtle and smooth flavor. Each fillet is carefully trimmed by hand to remove 100% of the dark meat, thinly-sliced and then vacuum sealed for freshness. (from St. James Smokehouse)
    • No Artificial Color
    • Gluten Free
    • Trans Fat Free
    • All Natural
  • Nutrition Facts
    Serv. Size 2 oz. (56g)
    Servings varies
    Amount Per Serving
    Calories 110Calories From Fat 60
    % Daily Value *
    Total Fat 7g10%
    Saturated Fat 1g5%
    Cholesterol 26mg9%
    Sodium 599mg25%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 10g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Fish
  • Atlantic Salmon (Farm Raised), Salt Brown Sugar, Natural Oakwood Smoke, Gravadlax Dressing (Dill Peppercorns, Dried Red Peppers, Rapeseed Oil, Lemon Extract).

St. James Smokehouse Scotch Reserve Gravadlax Sliced Smoked Salmon?


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