Forever Roasted Squash with Crispy Sage
Squash is almost always my choice for "orange vegetable." While it seems very unlike me, I really love how soft and sweet they are, especially when "forever" roasted (2 ½ - 3 hours). Does squash need to be roasted that long? Absolutely not, but isn't it nice to cook something for the exact same time and temperature as your turkey? I think so. I know the squash, sage and browned butter combination is giving "the ravioli special at the bad-but-good Italian restaurant" but these three ingredients are a true gift on your Thanksgiving table, especially for anyone looking for a casserole with marshmallows ("this is kind of like that!" you'll say).
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current price $30.99/ea
$0.92/fl oz1 liter
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current price $34.99/ea
$1.04/fl oz33.8fl oz
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current price $25.99/ea
$0.77/fl oz33.8fl oz
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current price $16.99/ea
$0.50/fl oz33.8fl oz
current price now$7.43/ea earlier price was$9.19
Save 19%$2.80/oz2.65oz
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current price now$7.99/ea earlier price was$8.99
Save 11%$0.50/oz4ct, 4oz ea
