Faella Ziti Pasta Gragnano IGP

Contains Wheat

Faella Ziti Tagliati are perfect for a classic baked ziti al forno, or paired with any hearty sauce. Pasta Faella is crafted according to tradition in the legendary birthplace of Italian dried pasta, Gragnano. This pasta is real Italian pasta at its best. Its slightly rough, porous texture creates an ideal surface for collecting sauces, and its consistency is firm and chewy. (from Faella)