Actual weight may vary from estimate due to seasonality and/or sourcing.
Est. Weight: 0.35lb
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A mild, luxury chop as tender as a loin cut can get. These T-bone chops are the veal equivalent of a porterhouse steak, part top loin and part tenderloin. They're hearty enough to stand up to grilling or pan-frying without any sacrifice of tenderness. If you like your meat delicate, this top-of-the-line cut is for you.