Spicy Green Beans with Lemon and Garlic
If you're going to skip a salad, at least you have these green beans. They're long-ish cooked till tender, but never lose their vibrant punchiness thanks to a not-insignificant amount of lemon and garlic (both cooked/softened to cook with the beans and finely chopped/raw added at the end). Green beans (especially the larger, more "adult" ones) have a rather thick exterior and since we aren't flash-frying or roasting at a high temperature, they really benefit from a longer cook on the stovetop to make sure everything they're cooking with has a chance to make a difference.
California Olive RanchEveryday Extra-Virgin Olive Oil
current price $28.99/ea
$0.86/fl oz1 liter
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California Olive Ranch100% California Extra Virgin Olive Oil
current price $40.99/ea
$1.21/fl oz33.8fl oz
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Just FreshDirectOrganic 100% Italian Extra-Virgin Olive Oil
current price $34.49/ea
$1.02/fl oz33.8fl oz
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