What do you get when you combine a half-century of winemaking expertise, the dramatic landscape and terroir of northern Italy, and a profound enjoyment of the good things in life? Cavit Pinot Grigio, America's number one Italian wine. Cavit comes from Trentino, a picturesque landscape of mountains, lakes, apple orchards and medieval castles. Cool evenings promote rich, intense aromas and flavors in the grapes. Winemaking is overseen by Anselmo Martini, a 20+ year industry veteran and one of northern Italy's top enologists. Bright straw gold, delicate and pleasing aromas with floral and fruit scents. The taste is dry, light and crisp. Highly versatile. A wonderful aperitif and equally splendid with pasta in cream sauces, risottos, veal, chicken and fresh seafood dishes. Enjoy well chilled. (from the vintner)