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UPPEREAST Gochujang Fermented Chili Sauce

UPPEREAST Gochujang Fermented Chili Sauce
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Made with traditional fermentation methods, combining red pepper powder, brown rice, and salt, to create a captivating flavor and perfect balance of hot, savory, and sweet. The flavor profile works deliciously as a marinade or stir fry for meat, seafood, and vegetables as well as in stews. Blend with other condiments such as mayo and ketchup, or with tomato sauce / alfredo sauce. (from UPPEREAST)