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GOOD Evening!

Celebrate Earth Month

We're here to help you make choices that support the environment.

Embrace Earth Month

Let's give Mother Nature a little pat on the back for shining day in and day out. Do your part by choosing cleaner, greener foods like these local and organic faves - they're more sustainable for the environment and better for you.

Why Grass-Fed Beef Is Better

Our 100% grass-fed local beef program consists of family-owned farms in the Northeast, who raise cattle entirely on pasture and never give them antibiotics, added hormones, or grain-based feed. These farms also use regenerative practices to rebuild the soil, restore biodiversity and improve the water cycle. It's a way of doing things that not only benefits the farmer, but also the animals and the environment. And for consumers, genuine, grass-fed beef is more tender, flavorful, leaner and remarkably juicy.

Go Flexitarian & Make an Impact

Not sure what a flexitarian is? You might already be one! Flexitarianism is all about emphasizing plant-based foods without completely giving up meat. By simply eating less, but higher quality, animal protein, you can reduce your carbon footprint, which is a win-win for you and for the planet. We even have a few meat & veggie blends to make your flexitarian diet easier.
Celebrate Earth Month

The Superfood That Does Good Too

Atlantic Sea Farms is a women-run, mission driven, vertically integrated, regenerative kelp aquaculture company based in Maine. They are dedicated to making a powerful and positive impact by creating craveable and innovative products made from sustainably-farmed sea greens. Regenerative kelp aquaculture not only mitigates the local effects of climate change, but also creates opportunities for coastal communities. With April being Earth Month and the start of kelp harvest season, there's no better time to give this virtuous vegetable a try!

Spare Food & White Moustache: A Tasty Partnership

Spare Food Co.'s tonic drinks are borne out of a mission to reduce food waste. One way that they've worked toward this goal is by creating new products from overlooked ingredients. Their partnership with White Moustache, a small-batch yogurt company, takes the leftover whey from yogurt production and repurposes it for use in Spare's delicious beverages. Spare's investment has allowed White Moustache to expand their yogurt production, hire more people, and buy more milk from family farms in the Hudson Valley.

What is Organic Wine?

Simply put, it's wine made from organic grapes (so no synthetic pesticides or fungicides; the exact requirements for organic certification vary by region). A lot of you have been asking for more of them - and why wouldn't you, they're the more eco-friendly choice - so we expanded our organic wine selection. Check them out and get sipping with a conscience.

Calling All Omnivores

We love to eat, and we love the planet! Here at Phil's Finest, we craft delicious pairings of sustainable meats and fresh vegetables, starting with sausage and ground beef. We believe that meat-lovers, vegetable-aficionados, and everyone in between can enjoy the best of both worlds! UNITED WE GRILL.

Smoothie Pops With a (Re)Purpose

reBLEND freezable smoothie shot pops are made from upcycled fruits and veggies that would have otherwise gone to waste, saving a whole lot of produce and transforming it into something truly tasty. Each pop is like a mini smoothie boost that you can easily grab whenever you need a pick me up - they're ideal as a mid-morning or afternoon treat.

Fresh Greens for a Healthier Planet

Look up in NYC and you might spot a Gotham Greens rooftop greenhouse, growing lettuce and herbs year-round using 100% renewable electricity. Buying local is a smart choice for the planet (less fuel & natural resource consumption) and for you (fresher greens!) Try Gotham Greens' fresh pestos and salad dressings, too.

Compostable Kitchenware: A Greener Solution

Repurpose tableware and kitchen products use plant-based materials that fully break down after being composted. Not only are they a sustainable alternative to single-use plastics, all Repurpose products are USDA Certified BioBased and proudly PFAS free.

Stonyfield Yogurt: Good on Purpose

Yogurt is an amazing food. But Stonyfield yogurt is that and more. It's a statement: Taking care of organic farmers, cows, and their life's work will produce healthy food, healthy businesses, and a healthy planet. Stonyfield Organic aspires to make a truly special yogurt because special makes a difference.

The Best-Tasting Steelhead and Arctic Char

Our Icelandic partner Matorka is a world leader in sustainable aquaculture. Their land-based farm is powered by glacial waters, which ensure a carbon-neutral footprint. By taking advantage of the pristine, surrounding ocean, Matorka can raise fish with a superior taste and texture that is ideal for both raw and cooked preparations.
  • Icelandic Steelhead Salmon Fillet
    4 star ratingExpert Rating 4.0/5
      $16.99/lb
    • Farm-Raised Arctic Char Fillet
      4 star ratingExpert Rating 4.0/5
        $17.99/lb

      Small Farms, Big Hearts, Brighter Future

      Say "Hello!" to organic pasture raised eggs. What's pasture raised? Only the highest level of certification for animal welfare and sustainability - our golden standard. It means each hen gets over 108 sq. ft of personal outdoor space (bigger than your average NYC bedroom) alongside our regenerative farming practices. Join us in building a brighter future.

      How Shellfish Support Cleaner Oceans

      Shellfish like clams, oysters and mussels play an important role in making oceans cleaner. When farmed along the coast, they filter nitrogen and carbon out of the water while creating a habitat for other wild species. Because these farms require no feeds, fertilizers, or fresh water, they're far more self-sustaining than land-based forms of agriculture. So by purchasing any of the items on this list, you're not only getting delectable seafood, but also supporting an important natural resource.
      Celebrate Earth Month

      The Brand That's Fighting Waste Through Baking

      Renewal Mill's flours and baking mixes are not your ordinary pantry staples: each one of their products uses upcycled ingredients that are left over from other food processes. Upcycling is a powerful tool for fighting food waste: in 2020 alone, the brand saved an impressive 91,850 pounds of food. It's also beneficial to the environment - Renewal Mill's okara flour made from unused soy milk pulp has a carbon footprint that's an astonishing 60% less than traditional wheat flour. Plus, their products are gluten free and easy to use in baking recipes.

      Green Your Cleaning Routine

      Overhaul your cleaning cabinet with these better-for-you natural picks, from laundry detergent to paper towels. They're gentle yet powerful and make your home sparkle without harming the earth. Win-win.
      $4.2 Million Raised!

      A Small Contribution Can Make a Big Difference

      We're proud to partner with NY Common Pantry, whose mission is to reduce hunger and promote dignity, health, and self-sufficiency. And thanks to you, our customers, FreshDirect has now raised over $4.2 million dollars in support of their innovative programs, like Choice Pantry, which distributes nutritious, fresh food pantry packages to individuals and families. We couldn't be more grateful for your generosity, and encourage everyone to consider making a donation that will help end food insecurity and ensure access for our neighbors in need.

      Reduce Waste With These Products

      You can help do what's best for the environment by choosing products that have eco-conscious packaging. On this list, you'll find items that use natural, plant-based plastic substitutes, as well as those that have recyclable materials.
      Love Local

      Why Choose Pasture-Raised Lamb

      Brothers Ridge Farm in Tioga County, NY checks all the boxes when it comes to what is best for the environment and for their animals. Their lambs are raised without hormones or antibiotics and graze on open pasture supplemented with non-GMO grain to make sure they get the energy they need. We collaborate with Brothers Ridge because their practices are more healthy, humane, and sustainable. And naturally, the quality and taste is remarkable.

      The Pork Farm Making a Positive Impact

      True pasture-raised heritage breed pork is hard to find. But we've forged relationships with partners like Hickory Nut Gap so you can experience a truly special product with a taste that can't be beat. "Hickory Nut Gap believes we all thrive from the ground up," stated Jamie Ager, fourth generation farmer and co-owner. "Everything we do is built upon the foundation of our soil, pasture, forest, water and regional farming culture. By partnering with the land, we can produce healthy and delicious meats while regenerating the soil, pastures and watersheds which contributes to improved climate resilience." FreshDirect is proud to work with partners like these who are creating something extraordinary while making a positive impact.

      New Pet Food From Because It's Better

      Dogs are the best and what we feed them matters. Because It's Better was created to give canines the nutritious, sustainably-produced, protein-rich clean food that can't be found find anywhere else. This means no animal meat or animal-by-products, no added hormones or antibiotics, and absolutely no animal cruelty ever.

      Peel Power

      Fruit rinds are nature's nutritional powerhouse, packing more fiber and vitamins per square inch than any other part of the fruit. Yet these small scraps add up to big problems. Power-packed edible peels are one of the most commonly wasted food items, contributing to millions of pounds of unnecessary waste. By using the whole fruit -- roots, rinds, seeds and stems -- in the manufacturing process, RIND helps to eliminate unnecessary waste associated with the removal of raw material and keeps these nutritious peels safely in the food system. In 2020 alone, RIND estimated having eliminated 120,000 pounds of edible peels from landfill with a vision to substantially increase this amount over the next 3-5 years.