Back to School Delivered

Two fizz favorites are here to shine again! Cherry Lime brings a juicy cherry splash with a zesty citrus twist, while Blackberry Cucumber sparkles with bright berry and crisp cucumber refreshment. Bold blends made to brighten every sip and every cart.

Don't just snack, snack better. Our pre-cut fruit makes it easy to reach for something made by Mother Nature, in convenient slices for instant satisfaction.

Back to school doesn't mean back to boring. Serve inspired, delightful dishes with Alexia.

Make a batch of beef and veal meatballs and you'll have a week of no-stress meals, from pasta to subs to pizza. Here's the recipe: Preheat oven with rack in center to 400 F. Line a large baking sheet with parchment. In a large bowl, thoroughly mix 1 lb each ground beef and ground veal (both 80-85% lean), 2 eggs, 1/2 c breadcrumbs, 3/4 c grated Parmesan, 1/2 c finely minced yellow onion (or 1 tbsp onion powder), 2 tsp salt, 1 tsp black pepper, 2 tsp Italian seasoning, 1 tbsp minced garlic, and 1/3 c chopped parsley. Scoop out 1.5-inch portions and roll into balls, spacing evenly on prepared sheet (makes 34-36 balls). Bake until the internal temperature is 165 F, 15-20 minutes. Use right away or let cool and store in fridge in airtight container up to 5 days. Tips: You may substitute gluten-free breadcrumbs or almond flour. To freeze, store uncooked meatballs in freezer bag up to 1 month. Defrost in fridge before baking. Recipe and photo by Holly Sander at tasteandsee.com. Funded by beef farmers and ranchers.

Going back to school means going back to a busy routine. Make it easy-peasy by stocking up on everything from breakfast essentials to lunchbox faves and afternoon snacks.

3x3 Kitchen makes what many have dubbed the best gluten-free bread in NYC. Their sourdough is a dead-ringer for European-style loaves, with a golden, crispy crust and dense sponge. Co-founder Derrick brings decades of fine-dining experience to his craft, using ingredients from Hudson Valley farms and a slow-food approach. 3x3 has easily become our new favorite for sandwiches and quick breakfasts or lunches.

Once Upon a Farm's Refrigerated Oat Bars and Pantry Snacks are packed with farm-fresh fruit and veggie for a variety of colors and flavors with no added sugar or anything artificial - perfect for toddlers to big kids! Always USDA Organic & Non-GMO Project Verified, they're great for lunchboxes, and daycare, or anytime!

Enjoy $3 off select Boar's Head cheeses when you purchase 1 lb of Boar's Head Sweet B's. It's the perfect time to stock up on deli favorites before the new schoolyear.

Sweet snacks for back-to-school and back-to-you moments. Shop now!

Grapery is a family-owned vineyard in California that produces some of the juiciest and most unique grape varietals we've ever tasted. Using innovative farming techniques, you'll eat up favorites like sweet Cotton Candy grapes (yes, they taste just like the spun-sugar treat for #tbt everyday), out of this world Moon Drop grapes, and flavor-packed red and green grapes. Pick 'em and eat up!

Stonyfield Organic Zero G Added Sugar Pouches are the organic snack that always makes the grade. Pack the right-size yogurt pouch for school lunches or snack time!